“I plan on going into a baking pastry arts at probably community college. I’m looking into Baker College at the moment, but if that does not work out or money is tight, I’m definitely going to go to a community college that has good culinary stuff in it. It’s one thing that have I always done, baking from when I was little. It’s just kind of one of those passions I had. It’s one of those things that I feel like I want to go into. If I do get into it, I want to stay in Stockbridge or another town to maybe start a bakery. I feel like it’s such a good community place, because it’s a great place for people to get together and talk about different things. It’s a good feeling, and the atmosphere of it. That’s why I also feel like it’s a great thing to go into. It can bring smiles to so many people’s faces, just being in one of those. Having the desserts, the sweet tooth, just the atmosphere of how it is. It’s always a happy place.”